Discover the diversity of our wines.
Two regions of origin, two soils and wines with their own distinctive style.
Muschelkalk limestone and steep slopes in Nittel
In the Upper Moselle region, our vines grow on limestone soils in predominantly challenging steep locations.

Nittel on the Upper Moselle
The Upper Moselle region is known for precise wines with freshness, vibrancy, and delicate minerality. Elbling, in particular, is deeply rooted in the region and demonstrates how modern and characterful a traditional grape variety can be.

Elbling
Clear, fresh and lively – with delicate citrus fruit and the typical excitement of the Upper Moselle.

Pinot Blanc
Gentle and elegant – aging in wood gives it a fine creaminess, subtle vanilla notes and a delicate peppery note, while freshness and clear fruit are retained.

Pinot Gris
Characterful and soft – with a slightly coppery tone, fine creaminess and subtle wood.
Chardonnay
Elegant and structured – with ripe fruit, subtle spice and balanced creaminess.
Gewürztraminer
Aromatic and fragrant – with floral notes, exotic fruit and gentle spice. From the 2026 vintage onwards, from Nittel.

Slate and steep slopes in Wiltingen
In the Saar region, our Rieslings grow on slate soils in predominantly challenging steep locations.
Riesling from Wiltingen
Our Rieslings come from various locations around Wiltingen, including vineyards such as Ayler Kupp and Rosenberg.
The slate stores heat and gives the wines tension, fine acidity and the typical clarity for which Saar-Riesling is known.

What comes next?
Historic grape varieties are already growing in Nittel and along the Saar River. The young vines still need time to develop – in a few years they will enrich our selection with rare and exciting wines.
